FOOD STUDIO COLLECTION

The Food studio collections evolves around our constant curiosity and our desire to create food that inspire.  The Food studio collection is designed around the interplay between man and nature, its a culinary landscape created with the intention of telling a story for the senses. its curated edible storytelling over multiple courses. highly local and micro seasonal, finding the luxury in the wild and foraged as well in its more classical.
​Can be an intimate private dinner among friends or a lavish wedding for gourmets. A coperate dinner or interactive experience  it can take many shapes and formes.  

​we create it together.
​
 
Get inspired 

Experience menu

S n a c k s

Jamón bellota  .  Food Studio Caviar
Artichoke & Parmesan 
The Vegetables  .  Oyster mulsion
Tartar Anno 2015

A p p e t i z e r

Langosta de Formentera
Sourdough Bread  .  Herb Aioli  .  Butter

S t a r t e r s

Gamba Ibicenca  .  Coral Emulsion  .  Wild Herbs
Tomato   .  Langostino  .  Wild Fennel
Ravioli  .  Langosta  .  Bisque

M a i n   C o u r s e s

Grilled Yellowtail  .  Calçots  .  Romesco Sauce
Pollo payes  .  white asparagus truffle  .  Almond 
Ibicenco lamb  .  courgette   .  courgette flowers

D e s s e  r t s

Orange  .  Kumquats   .  Salted crumbles
Strawberries  .  White Chocolate  .  Saffron